Blueberry beer is a fruit beer brewed with real blueberries — or blueberry flavoring — added during or after fermentation, giving the beer a distinct berry character that ranges from subtle and tart to full-on jam. At its best, it’s genuinely refreshing: light, slightly sweet, with a natural acidity that keeps it from being cloying. […]
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Lager beer is the most widely drunk beer style on the planet — a cold-fermented, bottom-fermented brew known for its clean, crisp flavor and refreshing finish. According to CraftBeer.com’s beer styles guide, lager encompasses over a dozen distinct styles, from pale helles to rich doppelbock. It’s brewed with lager yeast at low temperatures, which produces
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West Coast IPA is an American India Pale Ale defined by assertive hop bitterness, piney and citrusy aromas, and a clean, dry finish. Brewed with Pacific Northwest hops like Cascade, Simcoe, and Centennial, it typically runs 6–7.5% ABV with 50–70+ IBU — crystal clear in the glass, bitter on the palate, and the style that
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Amber Lager is a bottom-fermented beer with a deep copper color, driven by caramel malt sweetness, a moderate hop bitterness, and a clean, dry finish. Sitting between a pale lager and a dark lager in both color and character, it’s more flavorful than a standard lager without the roasty weight of a stout — sessionable,
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Dunkel beer is a German dark lager brewed with Munich malt, giving it a toasty, bread-like sweetness with hints of dark chocolate and a clean, dry finish. It’s low in bitterness (16–25 IBU), sessionable at 4.5–5.6% ABV, and far lighter than it looks — richer than a standard lager but nowhere near as heavy as
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English beer is the reason most of the styles you love exist. The IPA, the porter, the stout, the barleywine — all of them started in Britain, most of them in London or Burton-upon-Trent, before spreading across the world and getting reinvented everywhere from San Diego to Melbourne. Understanding English beer means understanding where craft
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Some links may be affiliate links. We may earn a commission at no extra cost to you, which helps support the site. In This Article Introduction to Small-Batch Beers Like any hobby, craft beer has the potential to create some serious FOMO. Breweries of all sizes and models release one-off and exclusive beers that can
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Some links may be affiliate links. We may earn a commission at no extra cost to you, which helps support the site. Introduction to Beer Drop Craft beer drinkers are a picky bunch — and for good reason. Once you’ve had fresh IPA straight from the source or a properly conditioned lager, it’s hard to
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Some links in this article may be affiliate links. We may earn a commission at no extra cost to you, which helps support the site. Introduction Two decades ago, beer drinkers would kill to be in the position we’re in today. In 2026, craft beer will be bigger than ever. And while it’s been a
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In This Article Introduction to Non-Alcoholic Beer Over the past few years, one of the most prominent trends in all of culture has been health and wellness. This trend has trickled over to the beverage industry, and non-alcoholic beer has become the fastest-growing category. It’s not just for Dry January, either. Customers are giving up
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