Some links in this article may be affiliate links. We may earn a commission at no extra cost to you, which helps support the site. Introduction Two decades ago, beer drinkers would kill to be in the position we’re in today. In 2026, craft beer will be bigger than ever. And while it’s been a […]
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In This Article Introduction to Non-Alcoholic Beer Over the past few years, one of the most prominent trends in all of culture has been health and wellness. This trend has trickled over to the beverage industry, and non-alcoholic beer has become the fastest-growing category. It’s not just for Dry January, either. Customers are giving up
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In This Article Introduction to IPAs in Australia After drinking a lot of Australian IPAs over the years, one thing becomes pretty clear — the best ones aren’t always the highest in alcohol or the most hyped; they’re the ones that get the balance right. Australian brewers have got very good at brewing IPAs like
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This article may contain affiliate links. If you click them, we may earn a small commission at no extra cost to you. In This Article Introduction to Winter Beer Styles There are two feet of snow outside, and you just took out a second mortgage to pay for all the Christmas presents you bought. It
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In This Article Introduction to Beer in Thailand If you’ve spent time in Thailand, there’s a good chance you’ve got a memory tied to a cold beer. Maybe it was a Singha on a beach at sunset or a big bottle of Chang shared over dinner at a night market. For decades, Thai beer was
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In This Article Introduction to Spring & Summer Wheat Beers Wheat beers don’t need hype to justify their place in warm weather. They’re easygoing, smooth, and familiar — the kind of beer even non–beer drinkers will at least try. Whether they lean citrusy, spicy, or softly sweet, wheat beers avoid the heaviness and bitterness that
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In This Article Introduction Ever notice how a hazy IPA just looks right in one of those curvy, ridged glasses, but kind of flat when it’s poured into a plain pint? Or how a German hefeweizen practically demands a towering glass with a foamy crown? That’s no accident. Beer isn’t just about flavor — it’s
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In This Article Introduction If your first sip of beer ever made you squint and think, “Wow, that’s bitter,” you’re in good company. But bitterness is only one piece of the puzzle. Beer can be crisp and clean, rich and chocolatey, fruity and spicy, or sour. It’s one of the most versatile drinks in the
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In This Article Introduction to New England IPA (NEIPA) If you’ve never seen a New England IPA, you’ve probably not been around craft beer at all. What was once a regional curiosity has absolutely taken the craft beer industry by storm. Characterized by their unmistakable hazy appearance and juicy hop-forward flavors, New England IPAs are
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In This Article Introduction to Low-Calorie and Low-Carb Beers IPAs and imperial stouts are great, but boy, do these beers pack in loads of calories and carbs. “Empty calories” isn’t precisely fair to beer, given that having a social pint with friends provides many benefits (including mental health), but that doesn’t mean the calories and
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