Craft Beer Me

Patrick Daul

Patrick, based in Chicago, is our expert writer at Craft Beer Me. Cicerone-certified since 2017, he brings a wealth of technical knowledge and refined tasting expertise to every article. With a background in travel, Patrick is passionate about experiencing the best craft beers around the world—sharing his experiences and knowledge through engaging and insightful writing.

What Is a Session IPA? 10 Popular Session Beers to Try

In This Article Introduction to Session IPAs Ever had one too many IPAs? Basically, every craft beer fan knows the groggy feeling the next day after a night at the taproom or pub. While delicious, American craft beers (especially robust IPAs) aren’t always drinkable enough for every occasion. If you’re planning on having a few

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Brewing Beer With Coriander: A Popular Beer Adjunct

This article may contain affiliate links. If you click them, we may earn a small commission at no extra cost to you. In This Article Introduction to Homebrewing With Coriander Brewers have been adding extra ingredients to beers for almost as long as they’ve been making the world’s favorite beverage. “Adjuncts” refer to any ingredients

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Why Does My Beer Taste Off? Guide to Beer Off Flavors

This article may contain affiliate links. If you click them, we may earn a small commission at no extra cost to you. In This Article Introduction to Off-Flavors in Beer Truly the bane of every brewer’s existence, off-flavors are defects in commercial beer and are especially common in homebrewing operations. You’ll hear the term bandied

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What Are the Main Ingredients of Beer? Homebrewing Ingredients

This article may contain affiliate links. If you click them, we may earn a small commission at no extra cost to you. In This Article Introduction to Beer Ingredients There’s so much discourse surrounding the world’s favorite beverage that it’s hard to keep things straight, and the ingredients of beer have always been a particularly

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