beer recipe

A good stout beer recipe is one of the best places to start as a homebrewer — and one of the most satisfying to get right. The style is forgiving, the ingredients are cheap, and the payoff is a rich, roasty pint that tastes as if it came from a Dublin pub. This recipe makes […]

In This Article Introduction to Kölsch This German beer style is generally pale, delicate, lower in alcohol, and designed for refreshment. Bready malt flavors with some honey notes, and some light bitterness, with the aroma and flavor of noble German hops, such as light apple or pears mixed into the more earthy, floral, and herbal

In This Article Introduction to Saison Farmhouse Ales Originating from the fields and farmhouses of Wallonia, in southern Belgium, Saison is a unique beer style that is very dear to the hearts of brewers and beer lovers all over the world. The French-speaking Wallonians named the beer Saison, which means “season” in French, and in

In This Article Introduction to Mexican Style Lagers In the summer, there are few things as refreshing to sip on in the warm sun as lagers, and one lager style in particular has the distinct flavor of a beach vacation, even in your own backyard. With the right recipe, the Mexican Cerveza (Mexican Lager) can

In This Article Introduction to Czech Pilsners The beer type, Czech pilsner, originates from the city of Pilsen. The beer is characterized by its use of light and pale malts, which give the beer its distinctive yellow to golden color and malty taste with a good sweetness. The hops used for brewing pilsner are Saaz. This hop gives

In This Article Introduction to Raspberry Wheat Ale If you’re looking for a refreshing, fruity beer to enjoy during the warmer months, a raspberry wheat ale is a great option. This beer combines the crisp, clean flavors of a traditional wheat beer with the sweet, tangy taste of fresh raspberries, resulting in a brew that