In This Article Introduction to Winter Beer Styles There are two feet of snow outside, and you just took out a second mortgage to pay for all the Christmas presents you bought. It might be time for a beer. Of all the seasons, winter has the most beers dedicated to it. There are holiday-themed beers […]
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In This Article Introduction to Spring & Summer Wheat Beers Wheat beers don’t need hype to justify their place in warm weather. They’re easygoing, smooth, and familiar — the kind of beer even non–beer drinkers will at least try. Whether they lean citrusy, spicy, or softly sweet, wheat beers avoid the heaviness and bitterness that
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In This Article Introduction to New England IPA (NEIPA) If you’ve never seen a New England IPA, you’ve probably not been around craft beer at all. What was once a regional curiosity has absolutely taken the craft beer industry by storm. Characterized by their unmistakable hazy appearance and juicy hop-forward flavors, New England IPAs are
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In This Article Introduction to Low-Calorie and Low-Carb Beers IPAs and imperial stouts are great, but boy, do these beers pack in loads of calories and carbs. “Empty calories” isn’t precisely fair to beer, given that having a social pint with friends provides many benefits (including mental health), but that doesn’t mean the calories and
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In This Article Why Choosing the Right Beer Matters in Summer It’s hot, humid, and the sun is intent on cooking you faster than the grill. The last thing you need is a malty stout or intensely hopped IPA. You’re looking for flavor and refreshment. Luckily, craft brewers have come up with concoctions that bring
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In This Article Introduction to Session IPAs Ever had one too many IPAs? Basically, every craft beer fan knows the groggy feeling the next day after a night at the taproom or pub. While delicious, American craft beers (especially robust IPAs) aren’t always drinkable enough for every occasion. If you’re planning on having a few
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In This Article Introduction to Non-Alcoholic Beer Over the past few years, one of the most prominent trends in all of culture has been health and wellness. This trend has trickled over to the beverage industry, and non-alcoholic beer has become the fastest-growing category. It’s not just for Dry January, either. Customers are giving up
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Introduction to Double India Pale Ale (DIPA) Hoppy beers have been at the center of the craft beer world for over 3 decades. From Sierra Nevada Pale Ale to Dogfish Head 60 Minute IPA, these bitter but drinkable beers turned more macro drinkers onto craft beer than any other beer category. Brewers are rarely content
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In This Article Introduction Craft beer newcomers might see people downing IPAs or sours at the pub and wonder where these veteran drinkers started. Did they just decide they like imperial stouts and start drinking them one day? Craft beer has been an intimidating world for the uninitiated. There are so many styles, so many
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In This Article Introduction to Porter Ales Of the many dark beer styles, Imperial Stouts get the most hype, and brands like Guinness dominate the market, but the true beer aficionados prefer a simple and well-made porter. This malt-forward dark ale is the original dark beer, offering drinkers a more balanced flavor profile and surprising
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